Catalogue
Other meat products
Premium Line
Premium
Schnitzel
Premium pork meat preparation for making schnitzels,without breading. Suitable for professional kitchens and home use, allowing customers to choose their preferred breading method.
Storage Conditions
Frozen: at -18°C
Chilled: from 0°C to +4°C
Pack Size
10 pcs x 130 g, 20 pcs x 130 g
Premium
Hamburgesa
Premium pork meat preparation created for pocket-style sandwiches. Seasoned with selected spices and distinctive cumin, it offers the familiar taste of traditional kebapche in a convenient serving format.
Storage Conditions
Frozen: at -18°C
Chilled: from 0°C to +4°C
Pack Size
10 pcs x 100 g, 20 pcs x 100 g
Standard Line
Standard
Schnitzel
Pork meat preparation for making schnitzels, without breading. Suitable for professional kitchens and home use, allowing customers to choose their preferred breading method. The product is part of the Standard Line, developed to meet the needs of the HoReCa sector.
Storage Conditions
Frozen: at -18°C
Chilled: from 0°C to +4°C
Pack Size
10 pcs x 130 g, 20 pcs x 130 g
Standard
Hamburgesa
Pork meat preparation created for pocket-style sandwiches. Seasoned with selected spices and distinctive cumin, it offers the familiar taste of traditional kebapche in a convenient serving format. The product is part of the Standard Line, developed to meet the needs of the HoReCa sector.
Storage Conditions
Frozen: at -18°C
Chilled: from 0°C to +4°C
Pack Size
10 pcs x 100 g, 20 pcs x 100 g
Other Meat Cuts
01
Boneless Pork Knuckle, Trimmed
Storage Conditions
Chilled: from 0°C to +4°C
Pack Size
Per kilogram
02
Boneless Pork Shoulder
Storage Conditions
Frozen: at -18°C
Chilled: from 0°C to +4°C
Pack Size
Per kilogram
03
Boneless Pork Neck
Storage Conditions
Frozen: at -18°C
Chilled: from 0°C to +4°C
Pack Size
Per kilogram
04
Beef Tripe
Storage Conditions
Frozen: at -18°C
Chilled: from 0°C to +4°C
Pack Size
Per kilogram
05
Pork Skewer Set
Storage Conditions
Frozen: at -18°C
Chilled: from 0°C to +4°C
Pack Size
Per kilogram
06
Chicken Thigh Steak
Storage Conditions
Frozen: at -18°C
Chilled: from 0°C to +4°C
Pack Size
На килограм
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